Native Grill & Wings is a brand with 35 years of operational excellence and a strong family history. Founded by the Anderson family in 1979, they were the first restaurant to bring traditional wing to the Arizona market. The family who moved out to Phoenix from Buffalo, knew a thing or two about wings and great flavor. Originally known as Native New Yorker Restaurants, the brand slowly grew organically by providing a “cult” following of wing enthusiasts all over the states of Arizona.

The 20 plus time winner of “Best Wings” awards is expanding to a location near you. We are currently in Arizona, Colorado, and Texas. Native Grill & Wings continues to serve chicken wings, along with sandwiches, burgers, salads, and much more; its choices are sure to leave your mouth watering and your lips smiling. Today, with chicken wings becoming more and more popular, Native Grill & Wings is still winning awards for its wings, its sauces, its menu and for being the only unique concept where guests can order all 19 flavors by the individual wing. Native Grill & Wings is the market leader with this unique niche. Big Games, Big Fun, One Big Family-Your Native!

All new Native Grill & Wings franchisees receive the support and training required to open their restaurants quickly and efficiently, including:

• Site selection assistance and guidance, including field visits
• Standard prototype plans and specifications, including interior layout and décor, equipment specifications and sign design that your local architect must adapt to meet local code requirements
• Wingman Certified Trainer Program
• Lease/ purchase negotiations assistance
• Professional layout, blueprint, design, and construction document review and analysis
• Complete equipment lists and specifications
• Pre-approved third party suppliers
• Guidance in securing a liquor license
• Grand opening promotions assistance and on-site opening assistance
• Operational and management tools
• Comprehensive pre-opening assistance and restaurant opening training package

Once your Native Grill & Wings restaurant is open, you’ll have the continuing guidance, consultation and support of our Native Grill & Wings Franchise Consultant staff. Help or advice is only a phone call or site visit away. Ongoing support services include:

• Confidential operations manual documenting Native Grill & Wings operational procedures
• Ongoing marketing-manual guidance
• Ongoing operational, marketing, and financial-control consultation as needed
• National purchasing programs
• Scheduled visits from your Franchise Consultant
• Appropriate in-service training and/or retraining of your restaurant staff

Our start-up and ongoing training programs will instruct you and your staff in many aspects of running a Native Grill & Wings franchise, including:

• Preparation of all Native Grill & Wings menu items
• Quality and food portion control
• Effective food service operations
• Beverage and inventory management
• Marketing, promotions, and public relations
• Management tools, systems, and routines
• Cleanliness, organization, and sanitation standards
• Execution of opening and closing management functions